Upstairs lounge
Leather seating and a wood ceiling. Suited to teas, smaller receptions, waiting rooms, and partner meetings.
± 20–40Indoor
Events & hire
Spaces for campus days and private gatherings
Lounge, glass pavilion, courtyard, and kitchen. 20 to 200 people depending on the mix of rooms. 48 hours’ notice for full pots.
Glass pavilion
Long tables in daylight. Briefings, plated lunches, study groups, and buffet service from the kitchen below.
DiningUpper level
Courtyard garden
Lawn, paths, and gazebos toward the EASTC hall. Markets, activations, outdoor lunches, and braai days.
OutdoorWeather dependent
What we plate
Kitchen with the rooms
Hire can be space-only or space with food from the campus kitchen. We plate from the same line that feeds students every weekday.
- Buffet trays: stew, pap, rice, veg, chicken
- Tea and coffee stations in the lounge
- Braai packs on Fridays by arrangement
- Graduation teas, Foundation days, workshop groups, SETA cohorts
Individual meal pre-order and checkout are not on this site. Send guests to thefood-court.co.za for that.
Before you book
Weekday kitchen traffic is real. Evening and weekend hire is by arrangement. Parking is on campus; say if you need access past the gate.
